Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $75,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career Development
performance bonuses
Job Description
Deer Path Inn, located in Lake Forest, Illinois, is a distinguished luxury boutique hotel known for its exceptional service, sophisticated ambiance, and personalized guest experiences. This historic establishment prides itself on combining timeless elegance with modern conveniences to create a welcoming and refined atmosphere for its guests. As a flagship property, Deer Path Inn caters to discerning travelers who appreciate high-quality hospitality and impeccable attention to detail. The inn features beautifully appointed rooms, upscale dining options, and a commitment to exceptional standards that make every stay memorable. With a focus on maintaining a superior guest experience, Deer Path Inn continues... Show More
Job Requirements
- College degree
- Five years of related experience in hotel operations
- Strong verbal and written communication skills
- Significant attention to detail
- Complete understanding of NOI profitability and budget goals
- Knowledge of F&B preparation techniques, health department rules and regulations, and liquor laws and regulations
- Computer skills with experience in hotel information systems preferred
Job Qualifications
- College degree
- Five years of related experience in hotel operations
- Strong verbal and written communication skills
- Knowledge of F&B preparation techniques
- Understanding of health department and liquor laws
- Experience with hotel information systems
- Attention to detail
Job Duties
- Coordinate and supervise all food and beverage operations
- Monitor industry trends and update cocktail lists and menu items
- Prepare and manage the F&B department budget
- Collaborate with the General Manager on F&B issues
- Oversee loss prevention procedures
- Organize and conduct regular departmental meetings
- Ensure compliance with liquor laws and health regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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