You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Food and Beverage Lead- Lodge

Job Overview

moneybag

Compensation

Hourly
Range $12.75 - $16.50
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development

Job Description

Callaway is a renowned leader in the golf industry, widely recognized for its innovation and commitment to quality. As a company rooted in delivering exceptional customer experiences and high standards, Callaway operates various hospitality and retail divisions where guest interaction, operational excellence, and team collaboration are paramount. The company fosters a culture of professionalism, safety, and inclusivity, and continually strives to maintain a safe and efficient work environment for its employees and guests alike.

The current opportunity is for a leadership role focused on ensuring outstanding service delivery and operational efficiency within one of Callaway's hospitality or retail departmen... Show More

Job Requirements

  • must be flexible with working on weekends and holidays
  • working closely with others is required
  • open communication is necessary
  • must be able to lift or move at least 25lbs regularly
  • must be able to work in any weather condition
  • must be able to stand for long periods of time

Job Qualifications

  • must be flexible with working on weekends and holidays
  • working closely with others is required
  • open communication is necessary
  • must be able to lift or move at least 25lbs regularly
  • must be able to work in any weather condition
  • must be able to stand for long periods of time

Job Duties

  • Interact with our fellow hosts and guests with a friendly and helpful manner at all times
  • lead team by providing clear instructions, coaching, and guidance
  • maintain a clean, safe, and efficient working conditions
  • assist as needed in the completion of business-related functions including weekly inventory, proper ordering, timekeeping etc
  • comply with Callaway standards and regulations to encourage safe and efficient operations at all times
  • able to communicate concerns up the proper channels for resolution
  • be able to effectively listen to, understand and clarify concerns and issues related to guests
  • must be able to abide by all cash handling standards
  • must have knowledge of all department of health standards or have the ability to learn
  • must have knowledge of the Point of Sale system or have the ability to learn
  • must be comfortable and capable of leading a team
  • must work well with a team
  • be able to work well in high-pressure situations while maintaining composure and objectivity
  • be able to interact with guests and hosts in a friendly service-oriented manner
  • maintain high standards of personal appearance and grooming to include wearing a name tag and proper uniform
  • comply at all times with standards and regulations to encourage safe and efficient operations
  • perform other duties as assigned by supervisor or manager

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All