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Food & Beverage Lead - Gulfport Sportsplex

Job Overview

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Employment Type

Part-time
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
flexible schedule
employee wellness program

Job Description

Gulfport Sportsplex is a premier sports, recreation, and entertainment destination located in Gulfport, Mississippi. Managed by Sports Facilities Management, LLC, a leading company under Sports Facilities Companies, it stands as a vital hub committed to enhancing the health, wellness, and economic vitality of the Gulfport community. The facility provides top-notch sports and recreational experiences and hosts various entertainment events, creating a vibrant space for community engagement and enjoyment. As a managed venue by SFM, Gulfport Sportsplex benefits from the expertise of the nation’s leading organization in sports and event facility management, offering a collaborative and supportive work environment that fosters... Show More

Job Requirements

  • Must be at least 21 years old
  • 2+ years of food & beverage experience in a leadership role
  • Ability to work irregular shifts including nights, weekends, and holidays as needed
  • Must have ability to lift 40 pounds
  • Must be able to work under pressure, be decisive, and work well in a group setting
  • Must have good communication skills
  • Must have strong leadership skills
  • Must be detail-oriented and organized
  • Must maintain focus in fast paced environments

Job Qualifications

  • Proven success of effective leadership in a high-volume concessions/food & beverage environment
  • Experience and success in supervising staff in order to effectively execute a successful shift
  • Experience and success in customer service and leadership
  • Action-oriented personality with a 'get it done' attitude and proficiency for efficiency
  • Food Safety Manager and ServSafe Certifications are preferred
  • Good communication skills, both verbal and written
  • Strong leadership and mathematical skills
  • Detail-oriented with outstanding organizational skills
  • Ability to maintain focus in a high-volume, fast paced environment
  • Ability to motivate employees and prioritize

Job Duties

  • Directly align with the SFM Mission Statement and core values
  • Manage the daily production, preparation and presentation of all food for the facility's concessions and special events to ensure quality consistent product is produced that meets Gulfport Sportsplex standards
  • Assist in training, mentoring, and supervising all food & beverage Team Members
  • Open, supervise, operate, and close concessions locations
  • Monitor quality control constantly
  • Assist F&B Manager in weekly and monthly inventory counting
  • Effectively manage all cooler, freezer, and dry storage areas in assigned Concession Area
  • Ensure highest levels of food safety & sanitation are being maintained
  • Communicate kitchen equipment repair needs in a timely manner
  • Operationally manage Health and Safety practices to ensure inspection compliance that result in A scores
  • Record information about inventory and health practices
  • Effectively manage customer complaints and suggestions
  • Complete special projects and daily assignments as directed by F&B Manager
  • Effectively manage the food & beverage aspect of a Concession Area during events
  • Manage the efficient use of supplies during events
  • Effectively train, develop, and hold hourly Team Members accountable

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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