ROLLING HILLS CASINO logo

ROLLING HILLS CASINO

Food and Beverage Host

Job Overview

briefcase

Employment Type

Hourly
Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $16.00
clock

Work Schedule

Rotating Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Employee assistance program

Job Description

Rolling Hills Casino, located in Corning, California, offers a dynamic and engaging environment for those seeking employment in the food and beverage industry within a vibrant casino setting. Established as a premier entertainment destination, Rolling Hills Casino combines gaming, dining, and hospitality to create memorable experiences for its guests. The casino prides itself on exceptional customer service, a lively atmosphere, and diverse dining options aimed at meeting the tastes and preferences of a broad clientele. Known for fostering a team-oriented work culture, Rolling Hills Casino values employees who contribute to a welcoming and efficient environment. This establishment provides part-time employment... Show More

Job Requirements

  • Minimum 18 years of age
  • Completion of orientation and safety trainings
  • Additional trainings as assigned
  • Black nonslip shoes

Job Qualifications

  • High school diploma or general education degree (GED) preferred
  • One to three months related experience or training
  • Ability to read and comprehend simple instructions correspondence and memos
  • Ability to write simple correspondence
  • Ability to present information effectively in one-on-one or small group situations
  • Basic mathematical skills including addition subtraction multiplication and division
  • Ability to apply common sense understanding to carry out instructions
  • Gaming license issued by Paskenta Gaming Commission
  • RBS certification as trained at Rolling Hills Casino
  • Food handler's permit from relevant government agency
  • Title 31 certification as trained by Rolling Hills Casino

Job Duties

  • Provide consistent attentive and friendly service experience
  • Welcome and escort patrons to assigned tables
  • Double check cleanliness of tables chairs and utensils
  • Provide menus to guests and inform about special menu items
  • Alert servers about new patrons in their section
  • Track table rotations and special seating requests
  • Assist with bussing tables as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: