Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $70,000.00 - $80,000.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid vacation
401k plan
Job Description
Legends Global is a leading global company recognized as the premier partner to the world’s greatest live events, venues, and brands. With a robust network spanning 450 venues worldwide, Legends Global hosts approximately 20,000 events each year, entertaining an astounding 165 million guests across the globe. This distinguished company offers integrated premium services using a white-label approach that keeps their partners front and center. Their expertise covers a wide array of services such as feasibility and consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content and booking of world-class live events and venues. The company culture is built... Show More
Job Requirements
- Bachelor's degree
- 5-7 years management experience in contract food service industry
- Experience in high volume food service accounts
- Experience overseeing alcohol sales
- Excellent communication skills
- Ability to multitask and prioritize
- Previous P&L accountability preferred
- Proficiency in Microsoft Office and POS systems
- Strong leadership skills
- Flexible availability including nights, weekends, holidays
Job Qualifications
- Bachelor's degree
- Minimum of 5-7 years management experience in the contract food service industry
- Experience in high volume food service accounts preferably in concessions or premium services for sports and entertainment venues
- Experience overseeing the sale of alcohol
- Excellent written and verbal communication skills
- Ability to multi-task and prioritize in a deadline-oriented environment
- Previous profit and loss accountability or contract-managed service experience preferred
- Proficiency in Microsoft Word, Excel, PowerPoint, and POS systems
- Strong commitment to customer and client service with demonstrated leadership and management skills
- Flexibility to work extended hours including late nights, weekends, and holidays
Job Duties
- Upholding Legends' standards for quality and performance in all phases of the food and beverage operations
- Constantly innovating the guest experience including food, service, and communications
- Managing the operational budget and monthly profit and loss statements
- Maintaining strong, collaborative working relationships with clients and business partners
- Overseeing the management team including talent development and performance management
- Developing yearly operational budgets including product levels and pricing
- Overseeing monthly inventory for all departments
- Preparing and submitting required reports and monthly projections
- Working closely with multiple subcontractors to ensure contract compliance
- Ensuring unit compliance with all relevant regulations including alcohol sales, OSHA, payroll, and EEO guidelines
- Performing additional related duties as required
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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