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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
Flexible Work Options
Job Description
Aramark is a global leader in food service, facilities management, and uniform services, operating in 15 countries and serving millions of customers daily. Known for its commitment to creating inclusive work environments and promoting positive change for colleagues, clients, and communities, Aramark emphasizes diversity, equity, and sustainability across all operations. With a service-centric ethos, Aramark strives to support its employees through opportunities for professional growth, community engagement, and a culture of respect and innovation. The company stands firm in its non-discrimination policies, ensuring welcoming conditions for individuals of all backgrounds and identities as protected by law.
The Food and Beve... Show More
The Food and Beve... Show More
Job Requirements
- Bachelor’s degree or equivalent experience
- Minimum of four years in food and beverage industry
- At least 1-3 years in managerial role
- Strong communication and interpersonal skills
- Ability to build and maintain client relationships
- Knowledge of food safety and sanitation standards
- Physical stamina for standing long hours and lifting up to 50 pounds
Job Qualifications
- At least four years of experience in the field
- Experience in a managerial position for a minimum of 1-3 years
- Experience working in the food and beverage sector
- Bachelor’s degree or an equivalent amount of relevant experience
- Strong communication skills
- Capability to establish and sustain effective relationships with clients and customers for mutually advantageous business alliances
- Skillful presentation of outstanding customer service based on Aramark’s prescribed service guidelines
- Capacity to uphold productive interactions with other units to achieve a seamless dining service atmosphere
- Physical capability to lift, transport, push, and pull items weighing up to 50 pounds
- Stamina to stand for prolonged periods of time
Job Duties
- Supervise, advise, involve, and enhance teams to boost their impact, encompassing recruitment, evaluation, education, guidance, and performance oversight
- Confirm that food offerings are in line with the Executional Framework
- Assist employees in understanding what goals need to be reached and the steps required to accomplish them through effective coaching
- Show appreciation to staff members for their hard work with rewards and acknowledgment
- Maintain safety and sanitation standards across all operations
- Identify customer demands and adeptly communicate operational advancements
- Embrace the processes and systems utilized by Aramark for better efficiency
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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