Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Job Description
Lexington Sporting Club is a prominent sports and entertainment venue that hosts a variety of events, providing guests with exceptional food and beverage experiences across multiple concession stands, bars, and portable locations throughout its stadium. Established with a commitment to outstanding customer service and operational excellence, Lexington Sporting Club positions itself as a leader in the hospitality and entertainment industry in its region. The venue is known for its vibrant atmosphere, high-quality food and beverage offerings, and a strong focus on guest satisfaction, making it a desirable destination for sports fans and event-goers seeking memorable experiences. With a dynamic event... Show More
Job Requirements
- Valid food handling certificate or alcohol service permit if required by state or federal regulations
- At least 1-2 years experience working in a supervisory capacity in a food and beverage environment
- Ability to handle cash accurately and responsibly
- Ability to calculate basic math functions
- Ability to communicate effectively with staff and guests
- Ability to work a flexible schedule including events
- Ability to maintain excellent attendance
- Ability to train and mentor staff
- Ability to enforce company policies
- Ability to maintain a safe and harassment-free work environment
Job Qualifications
- At least 1-2 years experience working in a supervisory capacity in a food and beverage environment
- Ability to supervise the work of others
- Ability to communicate with employees, co-workers, volunteers, management staff and guests clearly and respectfully
- Ability to speak, read and write in English
- Ability to work well in a team-oriented, fast-paced, event-driven environment
- Possess valid food handling certificate or alcohol service permit if required by state or federal regulations
- Ability to handle cash accurately and responsibly
- Ability to calculate basic math functions related to POS cash/credit transactions, cash reconciliation and product inventory
- Experience with Toast POS and extraChef software highly preferred
Job Duties
- Ensure proper set-up of all concessions locations prior to gates open
- Provide a high level of oversight and operational expertise resulting in the smooth, efficient and profitable execution of events
- Train new and current employees with regard to property procedure and best practices
- Cover or back-up any open position to assure location is fully operational and company standards pertaining to speed of service and guest satisfaction are met
- Ensure work environment is safe and free from harassment or discrimination
- Provide on-going assistance, training and mentoring to event staff and volunteers
- Supervise the service of beverages to guests including alcoholic beverages and enforce age verification procedures
- Respond to guest requests and resolve any issues
- Recommend products and assist in menu creation within Toast
- Maintain sanitation, health and safety standards in work areas
- Ensure location equipment is operable and clean prior to start of event
- Recognize and manage visibly intoxicated guests
- Enforce all company policies and procedures
- Practice excellent human resources skills including employee relations, corrective action and coaching
- Assist management team with projects including training, inventory and special events
- Perform other duties as assigned by managers and supervisors
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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