U.S. Department of the Army logo

Food and Beverage Attendant NA-03

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $19.10
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Work Schedule

Flexible
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Benefits

Incentives
Recruitment bonus
Retention bonus

Job Description

Fort Wainwright, Alaska, is seeking dedicated professionals to fill multiple vacancies across Family and Morale, Welfare and Recreation (FMWR) facilities. These facilities include City Center, Birch Hill Ski and Snowboard Area, Chena Bend Golf Course, and the Warrior Zone. FMWR plays a vital role in providing essential support and recreational services to military personnel, their families, and the broader community. These locations offer a diverse range of environments—from leisure and fitness centers to outdoor recreational areas—creating dynamic opportunities for those looking to contribute to community well-being and engagement on a prominent military installation.

The positions available are classified under mis... Show More

Job Requirements

  • Must be at least 18 years old
  • Able to lift and carry up to 20 pounds
  • Possess math skills necessary for billing and inventory
  • Skilled in mixing and serving beverages
  • Able to work alone
  • Knowledge of proper cleaning and sanitizing methods
  • Understand simple food handling techniques
  • Able to work safely
  • Able to serve uniform portions while managing distractions
  • Able to use simple arithmetic

Job Qualifications

  • Must meet state and local age requirements for serving alcoholic beverages
  • Skill in mixing and serving beverages
  • Proficient in simple arithmetic
  • Able to work independently
  • Knowledge of food handling techniques
  • Ability to use cleaning and sanitizing solutions properly
  • Capable of serving multiple guests accurately

Job Duties

  • Mix and serve alcoholic and nonalcoholic beverages
  • Calculate patron bills
  • Take inventory of supplies
  • Maintain cleanliness using special cleaning and sanitizing solutions
  • Serve uniform individual portions
  • Work independently
  • Follow food handling and safety protocols

A simple hiring platform for hospitality businesses.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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