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Food and Beverage Attendant NA-03

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $22.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
Life insurance
401k
retirement plans
Paid Time Off
federal holidays
Professional Development

Job Description

Club Stewart, located at Fort Stewart, GA, is a vibrant and dynamic establishment dedicated to providing exceptional culinary and beverage services to the military community and their families. As part of the Army Non-Appropriated Funds (NAF) system, Club Stewart plays a vital role in supporting morale, welfare, and recreation activities for service members, retirees, and their dependents. The club offers a variety of dining options, social events, and recreational amenities designed to foster camaraderie and enhance the quality of life within the military community. With a strong commitment to service excellence and operational efficiency, Club Stewart is a trusted destination... Show More

Job Requirements

  • Direct deposit and Social Security card is required
  • Meet qualification/eligibility/background requirements for this position
  • A one-year probationary period may be required
  • Satisfactorily complete an employment verification (E-Verify) check
  • Complete a minimum of 4 hours initial food sanitation and safety training within 30 days of employment and 4 hours refresher training annually
  • Subject to satisfactory completion of all pre-employment checks including a Tier 1 background investigation
  • Satisfactory completion of physical examination
  • Must meet state/local age requirements for serving alcoholic beverages
  • Be able to lift and carry weights up to 20 pounds

Job Qualifications

  • Must meet state/local age requirements for the serving of alcoholic beverages
  • Be able to lift and carry weights up to 20 pounds
  • Possess math skills necessary to calculate patron bills and take inventory
  • Skill in mixing and serving alcoholic and/or nonalcoholic beverages
  • Resumes must be two pages or less and should clearly demonstrate relevant experience, skills, knowledge and abilities

Job Duties

  • Collects sales slips, total sales on cash register, accepts payment from patrons and makes change as necessary
  • Maintains related cash records
  • Keeps work area clean and orderly
  • Sets up food service counters and steam tables with hot and cold foods and beverages
  • Prepares coffee and hot water for tea, fills beverage dispensers with juices and soft drinks
  • Sets tables, seats guests, records guests' selections and turns in orders to the kitchen
  • Serves food, alcoholic and nonalcoholic beverages
  • Presents bill and receives payment
  • Cleans tables and immediate area
  • Prepares fruits and vegetables for cooking and serving
  • Makes a variety of fruit and vegetable salads
  • Portions out food, cleans and prepares meat and seafood for cooking
  • Checks food during cooking to prevent overcooking
  • Performs other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.

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