Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $22.00
Work Schedule
Standard Hours
Benefits
free gym access
Discounted attraction tickets
Income based childcare
Health Insurance
Life insurance
401k plan
Paid Personal Time Off
Paid federal holidays
Job Description
The Defense Logistics Agency San Joaquin, located in Tracy, California, is a pivotal component of the United States Department of Defense, providing comprehensive logistics support to military operations. This agency is part of the Morale, Welfare, and Recreation (MWR) programs, specifically associated with the Post Restaurant services. The facility is dedicated to enhancing quality of life for military personnel and their families through various essential services and recreational offerings. The Defense Logistics Agency (DLA) is renowned for its commitment to operational excellence, efficiency, and support to the armed forces, continuously ensuring that logistics and supply chain needs are met with... Show More
Job Requirements
- Direct deposit and social security card required
- Meet qualification eligibility and background requirements
- One-year probationary period may be required
- Satisfactory completion of employment verification (E-Verify)
- Completion of pre-employment checks including medical examination
- Completion of Tier 1 background investigation for facility access
- Meet state and local age requirements for serving alcoholic beverages if applicable
- Must be able to lift and carry up to 40 pounds
- Light to heavy physical effort required
- Completion of minimum 4 hours food sanitation and safety training within 30 days and refresher annually
- Frequent standing, walking, stooping, reaching, pushing, pulling, and bending
- May work on ladders and use powered cleaning equipment
- Work indoors with occasional outdoor tasks on beverage cart
- Exposure to hot liquids, sharp blades, hot surfaces, and temperature extremes
Job Qualifications
- Math skills necessary to calculate patron bills and take inventory
- Skill in mixing and serving alcoholic and nonalcoholic beverages
- Ability to follow oral and written instructions in English
- Basic math skills
- Ability to follow oral instructions and perform repetitive tasks
- Ability to concentrate on assignments despite interruptions
- Knowledge of safety procedures for using knives and equipment
- Working knowledge of sanitation standards and contamination prevention
- Knowledge of basic food handling techniques and personal hygiene standards
- Ability to read and understand written material
- Knowledge of basic arithmetic such as addition, subtraction, multiplication, division, fractions, and decimals
Job Duties
- Performs a variety of kitchen and dining area tasks following established procedures
- Operates a cash register
- Prepares and combines fruits and vegetables for salads according to current menu
- Makes simple sandwiches and performs other simple food preparations
- Operates beverage cart on the golf course when assigned
- Slices deli meats and cheeses properly and cuts fruits and vegetables for garnish
- Cleans dining areas including wiping tables, chairs, emptying trash, and vacuuming
- Processes and organizes food according to customer orders, checks appearance, quality, quantity and ensures proper presentation
- Cleans kitchen utensils, pots, pans, and storage containers
- Sweeps and mops floors
- Restocks storerooms, refrigerators, freezers, coolers, and dry goods
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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