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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities
Meal Allowances
Job Description
Genki Sushi USA, Inc. is a leading fast-casual Japanese sushi restaurant chain renowned for its innovative conveyor belt sushi dining experience. The company prides itself on offering high-quality, fresh sushi and Japanese cuisine in a clean, modern, and inviting restaurant atmosphere. With many locations across the United States, Genki Sushi has built a reputation for excellent customer service, efficient operations, and a commitment to maintaining the highest sanitation and safety standards. The restaurant targets families, young professionals, and sushi enthusiasts who appreciate a blend of traditional flavors with modern dining convenience. Genki Sushi USA, Inc. continuously invests in staff training... Show More
Job Requirements
- Neat, clean, and well-groomed appearance
- Basic knowledge of food and beverage, service standards, customer relations and etiquette
- Able to serve alcohol if required
- Tuberculosis clearance according to local health guidelines
- Appropriate food handler's card for the state
- Proficient in reading, writing, and speaking English
- Clear verbal and written communication skills
Job Qualifications
- High school diploma or equivalent
- Basic knowledge of food and beverage
- Understanding of service standards and customer relations
- Ability to serve alcohol where applicable
- Clear communication skills in English
- Ability to perform job duties in a fast-paced environment
- Organizational and customer service skills
Job Duties
- Complies with all company policies and procedures
- Maintains dining room cleanliness and sanitation according to company standards
- Works with management to ensure cleanliness of restaurant interior and exterior
- Assures customer satisfaction with daily dining experience
- Demonstrates proper customer service standards
- Handles customer complaints calmly and professionally
- Notifies supervisors or managers of customer complaints
- Attends all shift briefings and meetings
- Learns and becomes competent in all front-of-house duty stations
- Performs essential FOH tasks as server, host, cashier, refreshment, and bar staff
- Assists with storage and organization of deliveries
- Monitors stock levels according to company standards
- Reports operational issues to supervisors or managers
- Follows OSHA, food, and sanitation requirements
- Works scheduled shifts and notifies management of personnel changes
- Attends mandatory staff meetings
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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