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Anheuser-Busch

FLOOR STAFF - 30088158 BARBACK - CUTWATER (SEASONAL PART TIME)

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.50 - $1.00
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Benefits

401(k) Retirement Savings options with a company matching contribution
Great perks including product samples

Job Description

Cutwater Spirits is a renowned spirit company based in San Diego, California, known for its adventurous spirit and pioneering approach in the beverage industry. The company specializes in a meticulously distilled portfolio of award-winning spirits including whiskeys, vodka, gin, rums, tequilas, and liqueurs, which are also creatively incorporated into their innovative canned lineup. Established with a culture of dreaming big, Cutwater Spirits fosters an environment where passion, talent, and curiosity are not just valued but nurtured. The company prides itself on providing its employees with the necessary resources, teammates, and opportunities to unlock their fullest potential, emphasizing teamwork where the... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to secure a food handler's license within 30 days of employment
  • Minimum 1 year of experience in the food service industry
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced, team-oriented environment
  • Availability to work temporary part-time hours until December 21, 2025
  • Located in or willing to commute to San Diego, CA (Miramar)

Job Qualifications

  • High school diploma or equivalent required
  • A food handler's license, or ability to secure one within 30 days of employment
  • 1+ years’ experience working in the food service industry

Job Duties

  • Greet guests, providing a warm and genuine welcome
  • Provide guests with menus and answer any initial questions
  • Provide guests with instructions on navigating the Tasting Room and making purchases in the retail shop
  • Ensure that the server stations are adequately stocked with tableware, napkins, and condiments
  • Deliver food and beverages to guests
  • Enter orders to POS system and process payments
  • Answer guest questions regarding recommended items, meal ingredients and preparation
  • Engage with guests to ensure they’re happy with their experience
  • Provide exceptional customer service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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