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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
dynamic work environment
weekly pay
flexible scheduling options
shift meal discounts
Family dining discounts
Industry-leading training
career advancement
Paid Time Off
401(k) retirement plan
Tuition Assistance
Medical Coverage
dental coverage
vision coverage
Champions of Hope program
Cash referral incentives
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition and rewards program
Slip-resistant shoes program
Community and charitable involvement opportunities
Igniting Dreams Grant Program
Engaging Training Contests
Job Description
Buffalo Wild Wings is a leading American casual dining sports bar and restaurant franchise known for its vibrant atmosphere, extensive menu featuring wings, burgers, and a variety of beverages, and dedication to delivering an immersive guest experience centered around sports and social gatherings. Established in 1982, Buffalo Wild Wings has grown to become a popular destination where fans and food lovers unite to enjoy exciting games on numerous large screens while indulging in flavorful food and drinks. The brand prides itself on creating a dynamic and energetic environment that fosters celebration, camaraderie, and memorable moments for every guest.
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Job Requirements
- Must meet the minimum legal age requirements for serving alcoholic beverages
- Outstanding organizational skills
- Meticulous attention to detail
- Passion for delivering top-tier guest service
- Strong communication skills
- Ability to work in a fast-paced environment
- Friendly and team-oriented attitude
Job Qualifications
- Must meet the minimum legal age requirements for serving alcoholic beverages
- Possess outstanding organizational skills
- Have meticulous attention to detail
- Demonstrate a passion for delivering top-tier guest service
- Strong communication skills
- Ability to work in a fast-paced, team-oriented environment
- Prior experience in food service preferred but not required
Job Duties
- Craft and deliver personalized dining experiences for every guest
- Expertly present and recommend food and beverage choices to patrons within the restaurant's dining area
- Provide excellent customer service including taking and delivering food and drink orders
- Ensure a clean and welcoming dining environment for all guests
- Assist team members to maintain efficient service flow
- Engage guests with enthusiasm and professionalism
- Adhere to all food safety and alcohol service regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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