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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $73,500.00 - $75,000.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid parental leave
Personal Leave
Job Description
Flik Hospitality Group is a leading provider of food service management, celebrated for its commitment to delivering exceptional dining experiences and fostering a dynamic work environment for its employees. Recognized as part of Compass Group USA, Flik specializes in creating tailored culinary solutions across various sectors including corporate dining, education, healthcare, and more. Known for its passionate staff and culture of continuous improvement, Flik Hospitality encapsulates a blend of innovation and tradition in catering services, ensuring customer satisfaction and operational excellence.
The role offered by Flik Hospitality Group is that of a Food Service Supervisor, a pivotal position responsible f... Show More
The role offered by Flik Hospitality Group is that of a Food Service Supervisor, a pivotal position responsible f... Show More
Job Requirements
- Bachelor's degree
- 1-3 years of relevant experience
- experience in restaurants, hotels, corporate dining, education, military, healthcare, or related food service operations
- operational knowledge of cash handling procedures and food service equipment
- proficient computer skills with MS Office including Word, Excel, PowerPoint, Outlook, and internet
- ServSafe or Department of Health Certification preferred
Job Qualifications
- Bachelor's degree
- 1-3 years of relevant experience
- experience in restaurants, hotels, corporate dining, education, military, healthcare, or related food service operations
- operational knowledge of cash handling procedures and food service equipment
- proficient in MS Office including Word, Excel, PowerPoint, Outlook, and internet
- ServSafe or Department of Health Certification preferred
Job Duties
- Hire, supervise, train, and coach associates
- plan, market, and execute special events and promotions in the cafe
- ensure compliance with sanitation and cleaning standards
- operate within budget and identify ways to improve the business
- manage cafe operations
- perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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