Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
competitive salary
full-time employment
Job Description
The hiring establishment is a well-regarded restaurant located in Newport News, Virginia, known for consistently delivering excellent dining experiences to its guests. This restaurant emphasizes operational excellence, guest satisfaction, and a supportive and motivating environment for its team members. As a full-time position with a competitive salary, the role of Floor Manager is integral to maintaining the high standards that the establishment prides itself on. The Floor Manager plays a critical leadership role by assisting in managing day-to-day restaurant operations, driving the achievement of sales and profit objectives, and upholding the company's policies and operational standards. This position requires the... Show More
Job Requirements
- excellent communications, supervisory, and guest service skills
- computer literacy
- some college preferred
- some restaurant managerial experience preferred
- internal candidates may substitute certified trainer and shift lead experience for managerial experience
- extensive standing without breaks
- exposure to heat, smoke, and cold
- ability to reach heights of approximately six feet and depths of approximately three feet
- high mobility and flexibility for periods of up to eight hours or longer
- ability to work irregular hours under heavy pressure
- effective communication with guests
- ability to carry trays weighing approximately 20 lbs for up to 60 ft
- ability to lift up to 50 pounds
Job Qualifications
- some college preferred
- experience in restaurant managerial roles preferred
- internal candidates may use certified trainer or shift lead experience in lieu of management experience
- excellent communication skills
- supervisory and guest service skills
- computer literacy with Microsoft Office proficiency
Job Duties
- assist in managing restaurant operations
- achieve planned sales and budgeted profit levels
- implement and uphold company policies and procedures
- provide guidance and motivation to hourly partners
- ensure execution of positions and responsibilities
- maintain safe, sanitary, and efficient work environment
- manage operational and product costs effectively
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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