
Job Overview
Employment Type
Hourly
Compensation
Type: 
Hourly
Rate: 
Range $22.00 - $1.00
Work Schedule
Weekend Shifts
Benefits
competitive benefits
Starting rate $22.00/hr
Job Description
Gategroup is a global leader in airline catering and hospitality services, dedicated to making travel experiences more enjoyable and seamless for passengers worldwide. With a rich history of providing high-quality food and beverage services, gategroup supports airline partners by delivering exceptional service and operational excellence. This company is well-known for its commitment to employee development, diversity, and fostering a work environment where every team member can thrive while contributing to memorable travel moments. Gategroup operates in numerous countries, offering a dynamic and engaging workplace for motivated individuals who aspire to grow in the travel and hospitality industry.
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Job Requirements
- Works assigned schedule which may vary and could include weekends and holidays
- works overtime when required
- arrives to work on time
- complies with company policies
- completes paperwork and related administrative duties
- business-like appearance, friendly attitude, and ability to work unsupervised in a busy airport
- excellent attention to detail
- ability to multi-task
- able to interact with customers professionally
- must be 21 years of age
- able to lift, push, pull, and move product, equipment, and supplies up to fifty pounds frequently
- regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours
- able to work at heights up to 25 feet or more
- exposed to extreme temperature changes and noise
Job Qualifications
- High school diploma or GED preferred
- up to one-year experience preferred
- current U.S. driver’s license
- must be able to read and write to complete required forms
- communicate effectively with supervisors and co-workers
Job Duties
- Ensures assigned flights are reviewed with the customers’ onboard service crew
- may check flight inside the unit for the flight being reviewed
- handles calls, keeps logs, communicates problems and delays, and handles relevant paperwork
- clearly communicates with onboard service staff flight components, passenger counts, special meals, crew meals
- completes paperwork and related administrative duties
- arrives to work on time
- interacts with customers in a professional manner
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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