Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Pay range $20.00-$22.00 hourly
daily complimentary meals
401k
Medical insurance
Dental Insurance
Vision Insurance
Career development opportunities
Job Description
DO & CO is a renowned global hospitality company specializing in exceptional culinary experiences across various sectors, including Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels. With operations spanning 33 locations across 12 countries and three continents, DO & CO has established itself as a leader in the luxury gourmet entertainment industry. The company's commitment to quality is unwavering, delivering exquisite products and services that consistently exceed expectations. DO & CO thrives on innovation, continuously refining classic offerings while exploring new avenues to elevate the culinary and service experience. They pride themselves on their ability to entertain and... Show More
Job Requirements
- Valid driver’s license
- Successfully complete the mandatory airport security clearance process including TSA and U.S. Customs requirements
- Obtain appropriate airport-issued identification badge
- Minimum of 2 years of related work experience
- Ability to work at least 70% of the workday in a cooler or refrigerated environment
- Strong planning and coordination skills
- Excellent verbal and written communication skills
- Demonstrated problem-solving skills and proactive approach
- Proficiency in computer systems
- Ability to perform under pressure in high-volume and fast-paced settings
- Strong team player with leadership potential
- Fluency in English
- Ability to work long hours on foot and in environments with varying temperatures
- Flexibility to work shifts including nights, weekends, and holidays
Job Qualifications
- Valid driver’s license
- Completion of mandatory airport security clearance process including TSA and U.S. Customs requirements and obtaining an appropriate airport-issued ID badge
- Minimum of 2 years of related work experience, preferably in customer service
- Ability to work in a cooler or refrigerated environment for at least 70% of the workday
- Strong planning and coordination skills with attention to detail
- Excellent verbal and written communication skills
- Proactive, hands-on approach with problem-solving abilities
- Proficiency in computer applications and systems
- Ability to perform effectively in a fast-paced, high-volume environment
- Strong teamwork capabilities with proven leadership potential
- Fluent in English
- Ability to work long hours on foot and in varying temperature environments
- Flexibility to work different shifts including nights, weekends, and holidays
Job Duties
- Maintain professional communication with different channels and distribute all incoming operational information to the relevant departments
- Ensure production processes, quality standards, deadlines, and accuracy are met to hand over DO & CO’s high-end products to the aircraft crew in person without delays
- Ensure products and trolleys always meet the utmost quality standards and the delivery is done according to the customer’s instructions
- Conduct physical counts and pack additional equipment or products
- Identify procedures that can be improved and put forward suggestions for more efficiency and customer care
- Confirm special meals and the correct number of meals for each flight are ready, packed, and assigned correctly
- Work alongside a team of Food Packers with a hands-on approach and assist in assembly line when necessary, setting up trays, preparing and packaging food inside a cooler/refrigerated area
- Perform additional duties and responsibilities as assigned by management, upholding DO & CO standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink connects hospitality businesses with candidates.
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