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First Base Club Server, Globe Life Field

Job Overview

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Employment Type

Part-time
Hourly
Seasonal
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Work Schedule

Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules

Job Description

Delaware North Sportservice is a leading hospitality company operating in premier venues and events across the United States. At Globe Life Field in Arlington, Texas, Delaware North manages concessions, suites, catering, premium dining, and retail services, providing world-class experiences to visitors. The company has a rich legacy of over 100 years as a family-owned business, offering a supportive and growth-oriented work environment. Globe Life Field, home to the Texas Rangers since its opening in 2020, is a state-of-the-art stadium with a seating capacity of 40,300, where Delaware North offers a diverse menu including classic stadium fare and extensive vegan options.... Show More

Job Requirements

  • Experience in cash handling and credit card processing is required
  • At least one year’s experience as a server in a high-volume environment is preferred
  • Previous experience with a point-of-sale system in a service or hospitality environment preferred
  • No high school diploma or GED required

Job Qualifications

  • Experience in cash handling and credit card processing
  • At least one year’s experience as a server in a high-volume environment preferred
  • Previous experience with a point-of-sale system in a service or hospitality environment preferred
  • No high school diploma or GED required

Job Duties

  • Greet guests, provides menus, clearly communicates restaurant specials, answers questions about menu items, collects food and beverage orders, serves items ordered, and attends to guests' needs throughout their visit
  • Accurately enter orders into the point-of-sale system so that kitchen staff can prepare food and bar staff can prepare drinks, as needed
  • Serve alcoholic beverages responsibly, requests identification, and adheres to all alcohol service policies and procedures
  • Prepare and deliver the check to guests at the table, accept and process the payment
  • Collaborate with other restaurant servers and kitchen and bar staff
  • Perform opening, closing, cleaning, and side work duties, as assigned
  • Ensure all equipment and workspaces are clean, sanitized, organized, and working properly

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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