
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
hourly pay
Paid Time Off
Flexible Hours
growth potential
Opportunity for advancement
Job Description
Firehouse Subs is a well-established restaurant chain that originated in Jacksonville, Florida, in 1994. Founded by brothers and former firefighters Chris Sorensen and Robin Sorensen, the brand has grown into a nationally recognized name known for its hearty and flavorful subs, exceptional customer service, and strong commitment to public safety. The restaurant prides itself on using high-quality meats and cheeses to create hot and hearty sandwiches, all served with a passionate dedication to the communities it serves. This commitment is further demonstrated through the Firehouse Subs Public Safety Foundation®, a nonprofit organization funded by the company and its suppliers to... Show More
Job Requirements
- able to work in a fast-paced environment
- excellent menu and product knowledge
- accountable for accuracy of guest orders
- effective communication skills
- proficient use of POS system
- responsible for cash drawer accuracy
- team player attitude
- sincere guest interaction
- participation in fundraising initiatives
- maintain organized and sanitary work environment
- able and willing to complete food preparation and cleaning duties
- adhere to food and safety standards
- able to lift up to 50 lbs
Job Qualifications
- prior experience in a cashier or customer service role preferred
- strong communication skills
- ability to handle money accurately
- knowledge of POS systems
- team player with a positive attitude
- ability to handle fast-paced environments
- basic math skills
Job Duties
- work in a fast-paced environment
- maintain excellent menu and product knowledge
- ensure accuracy of guest orders
- communicate effectively with guests and handle questions and concerns professionally
- proficiently use the POS system
- maintain accuracy of the cash drawer
- be a team player
- thank guests sincerely for their business
- participate in all Firehouse Subs Public Safety Foundation fundraising initiatives
- maintain an organized, stocked, and sanitary workspace
- perform other restaurant duties such as food preparation or cleaning as directed
- adhere to all established food and safety guidelines
- lift up to 50 lbs when necessary
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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