Fine Dining Server

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $11.50 - $24.50
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement savings plan
Holiday pay
Vacation Time
Paid Time Off
parking
meals

Job Description

Bellini at Mr. C Coconut Grove is a distinguished dining establishment located within the luxurious Mr. C Miami Coconut Grove hotel in South Florida. This property, managed by the fourth generation of hospitality leaders Ignazio and Maggio Cipriani, offers an exceptional combination of luxury accommodation and world-class dining experiences. Situated within a stunning architectural design by Arquitectonica and decorated with a nautical theme by Martin Brudnizki Design Studio, the hotel boasts 100 guestrooms and suites with private terraces and breathtaking views of Biscayne Bay and the Coconut Grove skyline. Bellini Restaurant and Bar, located on the rooftop, provides guests with... Show More

Job Requirements

  • High school or equivalent education preferred
  • Minimum one year serving experience required
  • Ability to obtain and/or maintain any government required licenses, certificates or permits
  • All employees must maintain a neat, clean and well-groomed appearance per Cipriani standards
  • Regular attendance in conformance with the standards is essential
  • Must be able to work varying schedules to reflect business needs
  • Ability to stand and exert well-paced mobility for extended periods
  • Able to lift up to 25 pounds on a regular basis
  • Able to bend, stoop, kneel, reach, push, pull, twist, walk, crouch, squat and stretch to fulfill tasks

Job Qualifications

  • High school or equivalent education preferred
  • Minimum one year serving experience required
  • Ability to obtain and/or maintain any government required licenses, certificates or permits
  • Good communication skills, both verbal and written
  • Able to learn and perform all essential job functions accurately and safely
  • Knowledge of the menu and beverage list and the ability to communicate clear suggestions to the guests
  • Able to speak, read, write, and understand the primary language(s) used in the workplace

Job Duties

  • Provide friendly, courteous, and efficient service to all guests with making eye contact, smiling, and maintaining proper posture
  • Take orders and serve food and beverage items to customers in a timely, enthusiastic and professional manner
  • Listen and respond to inquiries using a positive, clear speaking voice
  • Maintain extensive knowledge of the menu and offer suggestions of dishes in accordance to the guests' preferences
  • Able to safely transport hot and liquid items to and from the bar and kitchen areas
  • Maintain a clean dining room area
  • Anticipate and service the guests' needs before requests are made
  • Follow proper time and attendance and uniform procedures
  • Able to ascertain a guest's satisfaction and handle any problems which may arise and inform a Manager of the problem and how it was resolved

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Browse restaurant and hotel jobs on OysterLink.

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