Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $24.25
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Complimentary Meals
Employee Referral Bonus
Birthday Recognition
Employee Social Events
Direct Deposit
on-site parking
Medical insurance
Dental Insurance
Vision Insurance
Company paid life insurance
supplemental life insurance
Voluntary Short Term Disability Insurance
Voluntary Long Term Disability Insurance
401(k) Retirement Savings Plan with Club Match
Paid vacation
Paid Personal Time Off
Paid holidays
Job Description
Woodfield Country Club is a distinguished private, luxury country club located in Boca Raton, Florida. Renowned for its commitment to excellence, the club has earned a prestigious reputation for delivering unparalleled quality in services and member experiences. Woodfield Country Club operates five unique restaurant venues on its premises, each offering a distinctive dining experience tailored to suit a range of palates and occasions. Whether members are seeking casual poolside bites, elaborate buffets, or elegant dinner settings, the club ensures that the menus and service consistently exceed expectations. As a Platinum Club of America, Woodfield Country Club takes pride in fostering... Show More
Job Requirements
- Must be able to work a flexible schedule including weekends and holidays
- Exceptional service orientation and presentation
- Excellent communication skills
- 1-2 years previous experience in upscale restaurant, hotel, or country club environment preferred
- Knowledge of ENCORE, preferred
Job Qualifications
- High school diploma or equivalent
- 1-2 years experience in upscale restaurant, hotel, or country club environment preferred
- Excellent communication skills
- Exceptional service orientation and presentation
- Familiarity with ENCORE system preferred
- Ability to work flexible schedules including weekends and holidays
Job Duties
- Provide attentive and courteous service to guests in fine dining settings
- Take and deliver accurate food and beverage orders promptly
- Maintain a clean and organized work environment
- Uphold high standards of presentation and service etiquette
- Collaborate effectively with team members and kitchen staff
- Assist in setting up and breaking down dining areas
- Address and resolve guest inquiries and concerns with professionalism
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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