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Genesis Global Group

Fine Dining Server

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $27.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive salary
Flexible Schedule
comprehensive training
Medical insurance
401(k) Plan
Paid sick time
great discount program

Job Description

The Peacock Inn Restaurant is a distinguished dining establishment committed to delivering an elegant and exceptional experience for its guests. Known for its sophisticated décor and contemporary culinary approach, the restaurant stands out as a premier venue where attention to detail and excellence in service are paramount. As part of Genesis Hospitality and the wider Genesis Global Group, the Peacock Inn Restaurant is aligned with a tradition of hospitality excellence and equal opportunity employment. This restaurant is well-regarded for its ability to blend traditional hospitality values with a modern dining perspective, creating an inviting atmosphere that appeals to a diverse... Show More

Job Requirements

  • Availability to work weekends and holidays
  • Physical stamina to stand and walk for extended periods
  • Ability to handle moderate to high noise levels
  • Strong attention to detail
  • Ability to use hands and arms effectively
  • Good vision including close, distance, color vision, and focus

Job Qualifications

  • Experience in food and beverage service
  • Knowledge of food, wine, and spirits
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Commitment to delivering exceptional customer service
  • High school diploma or equivalent

Job Duties

  • Responsible for orchestrating the food and beverage service for a station of tables and being the face of the establishment
  • Ability to develop rapport with guests and offer a warm, efficient, and thoughtful service
  • Must possess a commanding knowledge and passion about food, wine, spirits, and service in general
  • Ability to execute the restaurant's vision and philosophy
  • Ability to improvise and make impromptu decisions in accordance with the cycle of service and the restaurant's policies and standards

Job Qualifications

Experience

No experience required

Job Location