Peppermill Resort Hotel

Fine Dining Food Server

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan

Job Description

Our establishment is a renowned fine dining restaurant that prides itself on delivering exceptional gastronomic experiences. Known for a meticulous attention to detail, elegant ambience, and top-tier cuisine, we serve a diverse clientele seeking memorable, high-quality dining. Our team is committed to providing not just meals, but an immersive dining experience tailored with impeccable service and a comprehensive knowledge of culinary arts and fine wines. We value professionalism, sophistication, and a genuine passion for customer satisfaction. As part of our dedication to excellence, we seek to hire a Fine Dining Food Server who will play a pivotal role in maintaining... Show More

Job Requirements

  • Must be at least 21 years of age
  • Alcohol awareness card required
  • Three or more years’ food serving experience required
  • Ability to multitask effectively
  • Strong communication skills in English
  • Ability to balance a food tray weighing up to 25 pounds

Job Qualifications

  • Must be at least 21 years of age
  • Alcohol awareness card required
  • Three or more years’ food serving experience required
  • Ability to multitask to provide a well-timed experience for each guest
  • Fine dining service, wine knowledge, and tableside preparation experience preferred
  • Able to communicate clearly with guests in English
  • Must be able to balance a food tray, weighing up to 25 pounds

Job Duties

  • Sincerely greets each guest at their tables
  • Works closely with a backwaiter to ensure prompt attention to all guests’ needs
  • Continuously maintain a neat, clean, organized, safe, and comfortable environment for our guests and employees
  • Understands the ingredients and preparation of all menu items and can relate that information to the guest in a clear and concise manner
  • Serve beverages and ensures that glasses are refilled frequently throughout the meal
  • Completes all shift side work requirements
  • Adheres to all department requirements, including proper food safety and sanitation protocols

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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