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Four Corners logo

Federales Logan Square - Bartender

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $12.62
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Authentic inclusive fun company culture
50% discount on food and beverage at all 4C locations
competitive pay
401K and company match
development opportunities
Medical and supplemental insurance
Employee events and volunteer opportunities

Job Description

Four Corners is a leading hospitality group based in Chicago known for owning and operating a collection of unique venues. Founded in 2001 starting from a neighborhood bar, Four Corners has expanded to over 10 locations throughout Chicago and is currently growing nationally. Each establishment under the Four Corners umbrella is thoughtfully designed to provide an exceptional social experience with creative menus and superior service. The company prides itself on authenticity, inclusivity, and fostering a fun company culture that supports employee growth and engagement. Four Corners is dedicated to offering competitive pay and comprehensive benefits to its team members, emphasizing... Show More

Job Requirements

  • Minimum of 1-year experience as a bartender
  • required certification(s): Food Handler, Basset
  • ability to work collaboratively in a fast-paced work environment
  • ability to create a memorable guest connection with our food and beverages
  • ability to communicate clearly and professionally with fellow team members and management
  • ability to work a variable schedule including weekends
  • good judgment skills and adaptive attitude

Job Qualifications

  • Minimum of 1-year experience as a bartender
  • required certification(s): Food Handler, Basset
  • ability to work collaboratively in a fast-paced work environment
  • ability to create a memorable guest connection with our food and beverages
  • gain mastery of all specialty cocktails and be enthusiastic about our offering
  • ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service
  • ability to work a variable schedule, including weekends
  • good judgment skills and adaptive attitude

Job Duties

  • Communicate effectively with customers and help them with their food and beverage selection
  • liquor, beer, and wine knowledge
  • craft cocktail knowledge
  • professional and enthusiastic attitude
  • execute server orders
  • ensure cleanliness of bar area, set up, and stock bar for the start of shift

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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