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Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Flexible
Weekend Shifts
Benefits
Competitive base wage
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Life insurance
401(k) with contribution match
career development support
Flexible work-life balance
Job Description
We Appreciate You team is a dynamic and supportive organization operating as a franchise of the renowned Wendy's Restaurants chain across multiple states in the USA. The Wenspok Companies manage 67 Wendy's outlets in Washington, Idaho, Oregon, Colorado, South Dakota, North Dakota, Kansas, Montana, Wyoming, and Nebraska, employing over 2,500 team members. Known for its commitment to recognizing achievements, fostering internal advancement, maintaining work-life balance, and upholding respect for all, the company offers a competitive employment environment where employee contributions are valued and celebrated.
This Fast Food Shift Manager position is designed for motivated individuals who are passionate about l... Show More
This Fast Food Shift Manager position is designed for motivated individuals who are passionate about l... Show More
Job Requirements
- Must be at least 18 years of age
- Completion of high school or equivalent preferred
- Possession of required state and federal paperwork
- Minimum one year experience as a fast food shift manager or equivalent position
- Willingness to work flexible hours including rotating shifts and weekends
- Ability to lead and direct team in a high-energy environment
- Strong problem-solving skills
- Outcome-focused and customer service oriented
- Excellent interpersonal and communication skills
- Knowledge of food safety regulations
- Capability to prioritize and manage multiple tasks efficiently
Job Qualifications
- High school diploma or equivalent preferred
- Minimum of one year experience as a fast food shift manager or similar role
- Experience in fast-paced QSR or fast-casual dining environments preferred
- Strong leadership and interpersonal skills
- Ability to establish clear communication channels with team members and customers
- Understanding of food safety procedures and regulations
- Problem-solving and decision-making aptitude
- Ability to manage multiple responsibilities in a dynamic environment
Job Duties
- Direct and supervise all operational aspects of a restaurant shift ensuring smooth execution from beginning to end
- Provide training support and coaching to nurture an efficient workforce
- Foster a comfortable and friendly setting in the workplace and dining areas
- Oversee and strengthen adherence to food safety measures throughout the work hours
- Boost store sales and profitability targets by optimizing operational management techniques
- Maintain the standards of quality service and cleanliness as per QSC guidelines
- Guarantee the security of Wendy's brand and investments
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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