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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.50 - $18.00
Work Schedule
Flexible
Benefits
competitive remuneration
Tips
flexible scheduling
Employee assistance program
Tuition Reimbursement
Development programs
Health Insurance
Dental Insurance
Vision Insurance
401(k) Savings Program
Paid Time Off
Discounted or free refreshments
Job Description
Baskin Robbins is a globally recognized and premier ice cream brand known for its wide variety of delicious desserts, beverages, and signature products served all around the world. Founded on principles of creativity, quality, and customer satisfaction, Baskin Robbins has become synonymous with enjoyable indulgence and innovative flavor combinations. They place a strong emphasis on maintaining exceptional standards in product quality and customer experience, making it a highly respected and loved establishment in the fast-food and dessert industry. Employees at Baskin Robbins benefit from a collaborative and inclusive work culture that supports personal growth, learning opportunities, and team synergy to... Show More
Job Requirements
- Education level not specified
- Ability to work efficiently in a fast-paced, team-oriented environment
- Willingness to attend training and implement feedback
- Availability to work varied shifts including busy periods
- Basic interpersonal and customer service skills
Job Qualifications
- Maintain a can-do attitude with a dedication to creating memorable guest interactions
- Skill in performing efficiently in a fast-moving, collaborative workplace
- Eagerness to absorb information and modify approaches based on new feedback and practices
- Experience in either food service or retail is an asset although it is not obligatory
Job Duties
- Meet the brand's expectations by crafting and presenting beverages, pastries, and other menu selections according to prescribed standards
- Offer top-notch service by promptly greeting guests and catering to their needs in a timely manner
- Maintain a high level of cleanliness, organization, and safety throughout the restaurant environment
- Coordinate with fellow team members to ensure smooth operations at times of high demand
- Ensure ongoing compliance with company policies, brand guidelines, and safety/sanitation regulations without deviation
- Attend training workshops and incorporate feedback to progress in your performance
Job Qualifications
Experience
No experience required
Job Location
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