Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $15.25
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
The Fast Food Attendant position is offered by a fast food and snack bar establishment operating within the food service and hospitality industry. This establishment is dedicated to providing quick, convenient, and quality food options to customers who seek efficient food service with a friendly and welcoming atmosphere. The company places a high priority on customer satisfaction, cleanliness, and operational excellence, ensuring that each visitor experiences prompt service combined with excellent food quality and presentation. As a part of the operations team, the Fast Food Attendant plays an integral role in maintaining smooth day-to-day activities within the establishment, contributing to... Show More
Job Requirements
- H.S. diploma or equivalent
- able to stand for long periods of time
- able to lift and move up to 35 pounds
- basic math skills
- good verbal communication skills
- ability to work in a fast-paced environment
- willingness to follow food safety protocols
Job Qualifications
- H.S. diploma or equivalent
- cashier experience in a food and beverage environment highly desirable
- excellent guest service abilities while working directly with the public
- basic mathematics skills with the ability to add, subtract, multiply, or divide quickly and correctly
- able to develop cooperative working relationships with others
- able to stand for long periods of time
Job Duties
- Greets customers and takes food order
- provides information about menus
- looks for opportunity to up-sell products
- operates cash register and receives payment from customer in cash or credit card
- accurately counts and provides change to customers as required
- cleans and stocks work area
- assists in locating, reconciling, and verifying the accuracy of transactions and operating equipment
- transfers supplies and equipment between storage and work areas by hand or cart
- assists with a variety of kitchen-related functions including product assembly and food prep
- receives inventory, moves, and lifts food and beverage products and supplies
- ensures proper food handling procedures are followed including wrapping, labeling, dating, stocking, storing, rotating, and checking temperature of products
- cleans and sanitizes workstation and equipment
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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