Areas Hospitality USA

Fast Food Attendant (FFA)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.50 - $15.25
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Health Insurance
Paid Time Off
employee discount
Meal allowance
Retirement Plan

Job Description

This job opportunity is with a dynamic fast food and snack bar establishment that prides itself on delivering quick, quality, and friendly food service. The company operates within the fast food industry, focusing on providing convenient and delicious food options to customers in a timely manner. This establishment values customer satisfaction, operational efficiency, and maintaining clean and well-stocked foodservice areas. They are committed to equal opportunity employment and fostering an inclusive work environment where all employees can thrive regardless of their background. The workplace culture emphasizes teamwork, excellent guest service, and adherence to safety and food handling standards. The position... Show More

Job Requirements

  • H. S. diploma or equivalent
  • previous cashier experience in food and beverage is highly desirable
  • strong customer service skills
  • basic math proficiency
  • ability to work collaboratively in a team environment
  • capability to stand for extended periods
  • physical ability to lift and move up to 35 pounds
  • effective verbal communication skills

Job Qualifications

  • H. S. diploma or equivalent
  • cashier experience in a food and beverage environment highly desirable
  • excellent guest service abilities while working directly with the public
  • basic mathematics skills with the ability to add, subtract, multiply, or divide quickly and correctly
  • able to develop cooperative working relationships with others
  • able to stand for long periods of time

Job Duties

  • Greets customers and takes food order
  • provides information about menus
  • looks for opportunity to up-sell products
  • Operates cash register and receives payment from customer in cash or credit card
  • accurately counts and provides change to customers as required
  • follows all Areas Guest Experience and cash handling policies and procedures
  • Cleans and stocks work area
  • Assists in locating, reconciling, and verifying the accuracy of transactions and operating equipment with peripheral electronic data processing
  • Transfers supplies and equipment between storage and work areas by hand or cart
  • Assists with a variety of kitchen-related functions as needed including product assembly and food prep
  • Receives inventory, moves, and lifts food and beverage products and supplies
  • maintains a solid knowledge of product and services available in unit
  • Ensure proper food handling procedures are followed including wrapping, labeling, dating, stocking, storing, rotating, and checking temperature of products
  • Cleans and sanitizes workstation and equipment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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