HMSHost - Pei Wei Express logo

Fast Food Attendant

Job Overview

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Employment Type

Temporary
Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $17.75
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
meal benefits
transportation benefits
401(k) retirement plan
Life insurance
Tuition Reimbursement
Employee assistance program
Training opportunities
Career growth opportunities
Referral program

Job Description

Pei Wei Express, operated by HMSHost, is a dynamic fast-food establishment located within Detroit Metropolitan Airport's North Terminal, Concourse D, Gate D28. As part of HMSHost's extensive network of food and beverage services in travel locations, Pei Wei Express offers a unique opportunity to work in a fast-paced environment serving travelers from around the globe. HMSHost is recognized for providing career opportunities that include comprehensive benefits and growth potential in the hospitality industry. This restaurant specializes in quick Asian-inspired cuisine, catering to airport visitors seeking delicious and convenient meal options. The company prides itself on delivering excellent customer service and... Show More

Job Requirements

  • Ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
  • ability to bend, twist and stand to perform normal job functions
  • ability to lift or push objects weighing over 40 lbs
  • ability to speak, read and comprehend instructions, short correspondence and policy documents
  • ability to converse comfortably with customers
  • willingness to work flexible hours including weekends and holidays

Job Qualifications

  • High school diploma or equivalent preferred
  • previous cash handling or customer service experience preferred
  • knowledge of food safety and hygiene practices is beneficial
  • effective communication and interpersonal skills
  • ability to work in a fast-paced environment
  • ability to follow instructions and procedures
  • teamwork and cooperation skills

Job Duties

  • Greets customers and takes food order
  • provides information about menus
  • looks for opportunity to up-sell products
  • operates cash register and receives payment from customer in cash or credit card
  • accurately counts and provides change to customers as required
  • follows all HMSHost customer service and cash handling policies and procedures
  • cleans and stocks work area
  • assists in locating, reconciling, and verifying the accuracy of transactions
  • operates equipment with peripheral electronic data processing
  • transfers supplies and equipment between storage and work areas by hand or cart
  • assists with a variety of kitchen-related functions as needed
  • receives inventory
  • moves and lifts food and beverage products and supplies
  • maintains a solid knowledge of product and services available in unit
  • ensures proper food handling procedures are followed including wrapping, labeling, dating, stocking, storing, rotating and checking temperature of products
  • cleans and sanitizes workstation and equipment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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