Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
voluntary insurance options
Life insurance
Employee assistance program
Paid Time Off
company holidays
401k retirement plan with company match
Discount programs for travel and entertainment
Location meal program
Job Description
This employment opportunity is with a fast food and snack bar establishment that operates within the food and beverage industry. The company is dedicated to providing quick, convenient, and high-quality food options to its customers. Known for its engaging customer service and efficient management, this establishment works hard to maintain a positive dining experience for guests. They emphasize teamwork, cleanliness, and attention to detail to ensure all food preparation, inventory, and service meet specific standards. The company supports an inclusive and diverse workforce, encouraging all qualified individuals to apply. The position is non-exempt, and employees can expect to report directly... Show More
Job Requirements
- High school diploma or equivalent
- prior experience as a cashier or in food and beverage service preferred
- strong customer service and communication skills
- ability to operate cash register and handle cash accurately
- knowledge of food handling and sanitation standards
- physical ability to stand for extended periods and lift up to 35 pounds
- availability to work flexible hours including overtime and overnight shifts
Job Qualifications
- H.S. diploma or equivalent
- cashier experience in a food and beverage environment highly desirable
- excellent guest service abilities while working directly with the public
- basic mathematics skills with the ability to add, subtract, multiply, or divide quickly and correctly
- able to develop cooperative working relationships with others
- able to stand for long periods of time
Job Duties
- Greets customers and takes food orders
- provides information about menus
- looks for opportunity to up-sell products
- operates cash register and receives payment from customer in cash or credit card
- accurately counts and provides change to customers as required
- follows all Areas Guest Experience and cash handling policies and procedures
- cleans and stocks work area
- assists in locating, reconciling, and verifying the accuracy of transactions and operating equipment with peripheral electronic data processing
- transfers supplies and equipment between storage and work areas by hand or cart
- assists with a variety of kitchen-related functions as needed
- receives inventory, moves, and lifts food and beverage products and supplies
- maintain a solid knowledge of product and services available in unit
- ensures proper food handling procedures are followed including wrapping, labeling, dating, stocking, storing, rotating, and checking temperature of products
- cleans and sanitizes workstation and equipment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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