Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Vacation pay
sick pay
flexible scheduling
free shift meal
Opportunities for advancement
Uniforms Provided
Parking subsidy
Job Description
Wendy's is a well-known fast-food restaurant chain that specializes in serving fresh, made-to-order burgers and a wide range of other food items, including salads, chicken sandwiches, and frosties. Established over four decades ago, Wendy's has grown into one of the largest global fast-food brands, famous for its commitment to quality ingredients and customer service. The brand operates through company-owned stores as well as franchise locations independently owned and operated across various regions. Each franchise may determine its own compensation, benefits, and career program offerings, creating diverse opportunities for candidates interested in joining the Wendy's family. The company is dedicated to... Show More
Job Requirements
- High school diploma or equivalent
- prior cashier experience in a food and beverage setting preferred
- strong guest service skills
- basic math proficiency
- ability to work cooperatively in a team
- physical stamina to stand for extended periods
- willingness to follow food safety procedures
- reliable and punctual
- flexibility to work varied shifts
Job Qualifications
- H.S. diploma or equivalent
- cashier experience in a food and beverage environment highly desirable
- excellent guest service abilities while working directly with the public
- basic mathematics skills with the ability to add, subtract, multiply, or divide quickly and correctly
- able to develop cooperative working relationships with others
- able to stand for long periods of time
Job Duties
- Greets customers and takes food order
- provides information about menus
- looks for opportunity to up-sell products
- operates cash register and receives payment from customer in cash or credit card
- accurately counts and provides change to customers as required
- follows all Areas Guest Experience and cash handling policies and procedures
- cleans and stocks work area
- assists in locating, reconciling, and verifying the accuracy of transactions and operate equipment with peripheral electronic data processing
- transfers supplies and equipment between storage and work areas by hand or cart
- assists with a variety of kitchen-related functions as needed
- receives inventory, moves and lifts food and beverage products and supplies
- maintain a solid knowledge of product and services available in unit
- ensures proper food handling procedures are followed including wrapping, labeling, dating, stocking, storing, rotating and checking temperature of products
- cleans and sanitizes work station and equipment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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