Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Company-Sponsored Life Insurance
Employee assistance program
Paid Time Off
company holidays
401k Retirement Plan
overtime pay
Overnight differentials
Travel and entertainment discounts
Meal program
Job Description
The hiring establishment is a fast food and snack bar operation committed to delivering excellent customer service and high-quality food products. Known for its efficient service and welcoming environment, the company operates in the fast food sector where speed, accuracy, and customer satisfaction are key priorities. This organization values team collaboration and provides a dynamic workplace where employees have opportunities for growth and development. The establishment prides itself on maintaining cleanliness, adhering to food safety standards, and offering a pleasant dining experience to guests. Operating under a structured management system, employees typically report to a Concept Manager who oversees operations... Show More
Job Requirements
- High school diploma or equivalent
- Prior cashier or fast food experience preferred
- Ability to stand for long periods
- Basic math skills
- Good communication skills
- Ability to work flexible hours
- Ability to lift or move up to 35 pounds
Job Qualifications
- High school diploma or equivalent
- Cashier experience in a food and beverage environment highly desirable
- Excellent guest service abilities
- Basic mathematics skills to add, subtract, multiply, or divide quickly and correctly
- Able to develop cooperative working relationships
- Able to stand for long periods of time
Job Duties
- Greets customers and takes food order
- Provides information about menus
- Looks for opportunity to up-sell products
- Operates cash register and receives payment from customer in cash or credit card
- Accurately counts and provides change to customers
- Follows all guest experience and cash handling policies and procedures
- Cleans and stocks work area
- Assists in locating, reconciling, and verifying the accuracy of transactions and operating equipment
- Transfers supplies and equipment between storage and work areas by hand or cart
- Assists with kitchen-related functions including product assembly and food prep
- Receives inventory, moves, and lifts food and beverage products and supplies
- Maintains solid knowledge of product and services available
- Ensures proper food handling procedures including wrapping, labeling, dating, stocking, storing, rotating, and checking temperature of products
- Cleans and sanitizes workstation and equipment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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