Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $1.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Career development opportunities
flexible scheduling
Job Description
Firehouse Subs, operated by HMSHost at Gerald R. Ford International Airport, is a renowned fast-food establishment known for its commitment to providing high-quality subs and exceptional customer service. Located within Concourse B, Gate B04 at 5500 44th Street Southeast, Grand Rapids, MI, this location operates within a bustling airport environment, serving travelers and airport staff with prompt and friendly service. HMSHost is a global leader in the hospitality and foodservice industry, specializing in airport dining services and offering dynamic career opportunities for motivated individuals. As part of a company dedicated to operational excellence and guest satisfaction, Firehouse Subs at this... Show More
Job Requirements
- demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
- ability to bend, twist, and stand to perform normal job functions
- requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
- customer service and cash handling experience preferred
Job Qualifications
- high school diploma or equivalent preferred
- customer service experience preferred
- ability to operate kitchen equipment such as fryers and microwaves
- strong communication skills
- ability to follow instructions and company policies
- ability to work in a fast-paced environment
Job Duties
- cleans and stocks customer eating areas, workstations, and equipment
- greets all customers with a smile and friendly greeting and follows all HMSHost customer service policies and procedures
- maintains a solid knowledge of product and services available in unit
- transfers supplies and equipment between storage and work areas by hand or cart
- assists with a variety of kitchen-related functions as needed
- receives inventory, move and lift food and beverage products and supplies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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