Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $39,900.00 - $64,500.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Medical insurance
mental health insurance
Dental Insurance
Vision Insurance
Life insurance
accident insurance
critical illness insurance
Pet insurance
Paid Time Off
401(k) plan and match
Holiday pay
Food and beverage discounts
golf benefits
tennis benefits
Employee assistance program
career growth
flexible schedules
development opportunities
Job Description
Broad Bay Country Club, located in Virginia Beach, VA, is a prestigious and welcoming establishment renowned for its top-tier golfing experience and exceptional hospitality. As part of the Arcis Golf portfolio, Broad Bay Country Club is committed to providing an inclusive and respectful work environment where team members thrive by anticipating needs, forging connections, and enhancing experiences for members and guests alike. Arcis Golf takes pride in cultivating a team culture that values individuality, gratitude, humility, and mutual respect, ensuring that each day is committed to excellence and genuine service.
The Food and Beverage Supervisor role at Broad Bay... Show More
The Food and Beverage Supervisor role at Broad Bay... Show More
Job Requirements
- Previous experience in a supervisory role within the food and beverage industry
- Knowledge of food safety regulations and sanitation standards
- Strong leadership and communication skills
- Ability to multitask and work in a fast-paced environment
- Flexibility to work evenings, weekends, and holidays
Job Qualifications
- Previous experience in a supervisory role within the food and beverage industry
- Knowledge of food safety regulations and sanitation standards
- Strong leadership and communication skills
- Ability to multitask and work in a fast-paced environment
- Flexibility to work evenings, weekends, and holidays
Job Duties
- Oversee and coordinate daily restaurant operations to ensure exceptional customer service
- Train, supervise, and assist in hiring staff to deliver a high level of service that aligns with the club's standards
- Schedule and manage the day-to-day activities of the food and beverage team
- Monitor and maintain high standards of food and beverage quality, presentation, and service
- Address customer concerns and ensure prompt resolution
- Manage inventory levels and place orders for food and beverage supplies
- Establish and maintain relationships with food and beverage vendors
- Implement strategies to control costs and minimize waste
- Collaborate with the events team to help support banquets, weddings, and special events as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.