Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401k Retirement Plan
Health savings account
Flexible spending account
Pet Discount Plan
Job Description
Vesta Property Services is a well-established property management company, boasting a rich history of over 25 years serving Florida's most prestigious communities. The company holds over 800 community management contracts and employs more than 1,000 associates. Renowned for being one of Florida's Top Workplaces, Vesta Property Services places a strong emphasis on trust, autonomy, and professional development. The organization fosters a collaborative culture guided by its core EAGLE PRIDE values, which promote integrity, respect, accountability, and excellence among others. This culture has enabled Vesta to sustain long-term relationships with communities and deliver outstanding property management and amenity services. Vesta understands... Show More
Job Requirements
- High school diploma or GED
- Prior cooking experience
- Ability to stand for extended periods of time
- Ability to bend, stretch and reach
- High standards of integrity and reliability
- Occasional travel may be required
Job Qualifications
- Prior cooking experience
- High school diploma or GED
- High standards of integrity and reliability
- Ability to stand for extended periods of time, bend, stretch and reach
- Knowledge of proper sanitation and food handling techniques
- Ability to follow standardized recipes and special diet orders
- Ability to maintain cleanliness in a kitchen environment
Job Duties
- Prepares or directs preparation of food served using established production procedures and systems
- Determines amount and type of food and supplies required using production systems
- Ensures availability of supplies and food or approved substitutions in adequate time for preparation
- Complies with established sanitation standards, personal hygiene and health standards
- Observes proper food preparation and handling techniques
- Stores food properly and safely, marking the date and item
- Reports necessary equipment repair and maintenance to supervisor
- Correctly prepares all food served following standard recipes and special diet orders
- Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved
- Maintains daily production records
- Keeps work area neat and clean at all times
- Cleans and maintains equipment used in food preparation
- Completes food temperature checks before service
- This position has no supervisory responsibilities
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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