Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $21.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
401k
Health savings account
Flexible spending account
Pet Discount Plan
Free counseling sessions
Legal advice sessions
Professional Development
Referral program
Job Description
Vesta Property Services is a leading property management company with over 25 years of experience in the industry. The company manages more than 800 community management contracts, focusing on meeting the amenity needs of Florida's most prestigious communities. Employing over 1,000 associates, Vesta prides itself on being recognized as one of Florida's Top Workplaces. The organization is committed to fostering a supportive and collaborative work environment fueled by its core values, known as the EAGLE PRIDE values. Vesta empowers its employees by entrusting them with autonomy and providing ongoing professional development through training, coaching, and regular feedback, which helps associates... Show More
Job Requirements
- High school diploma or GED
- Prior cooking experience
- Ability to stand for extended periods of time
- Ability to bend, stretch and reach
- Occasional travel may be required
- High standards of integrity and reliability
Job Qualifications
- Prior cooking experience
- High school diploma or GED
- Ability to stand for extended periods of time, bend, stretch and reach
- High standards of integrity and reliability
- Knowledge of proper food preparation and sanitation standards
- Ability to follow standard recipes and special diet orders
- Effective communication skills
Job Duties
- Prepares or directs preparation of food served using established production procedures and systems
- Determines amount and type of food and supplies required using production systems
- Ensures availability of supplies and food or approved substitutions in adequate time for preparation
- Complies with established sanitation standards, personal hygiene and health standards
- Observes proper food preparation and handling techniques
- Stores food properly and safely, marking the date and item
- Reports necessary equipment repair and maintenance to supervisor
- Correctly prepares all food served following standard recipes and special diet orders
- Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved
- Maintains daily production records
- Keeps work area neat and clean at all times
- Cleans and maintains equipment used in food preparation
- Completes food temperature checks before service
- This position has no supervisory responsibilities
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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