Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Employee Discounts
Free Meals
Medical insurance
Dental Insurance
Paid Time Off
401k
Career development opportunities
Job Description
The Fairmont Scottsdale Princess stands as Arizona's largest and longest-running AAA Five Diamond hotel, earning a well-deserved reputation for luxury and exceptional hospitality. Located in the heart of Scottsdale, this iconic resort offers 750 elegantly appointed guestrooms, spacious meeting facilities exceeding 300,000 square feet, and four award-winning dining establishments. Guests can enjoy six heated outdoor pools, a luxurious Well & Being Spa, and a wide array of amenities that contribute to an unforgettable experience. Notably, the resort is renowned for hosting premier seasonal events such as the WM Phoenix Open, Easter at the Princess, Summer at the Princess, and Christmas... Show More
Job Requirements
- High school diploma or equivalent
- Arizona liquor server certification
- Arizona food handlers certification
- Previous hospitality or event support experience preferred
- Ability to stand for extended periods
- Ability to lift moderate weight
- Strong communication skills
- Availability to work flexible hours including weekends and holidays
Job Qualifications
- Arizona liquor server certification
- Arizona food handlers certification
- Previous point of sale system experience an asset
- Excellent communication and organizational skills
- Strong interpersonal and problem solving abilities
- Highly responsible and reliable
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively with fellow colleagues as part of a team
- Ability to focus attention on guest needs, remaining calm and courteous at all times
Job Duties
- Consistently offer professional, friendly and engaging service
- Display precise knowledge of all event activities and experience inclusions
- Ensure the proper set up of all stations in the assigned outlet
- Have knowledge of beverage lists and promotions
- Have knowledge of all menu items, contents and preparation methods
- Follow outlet policies, procedures and service standards
- Follow all safety and sanitation policies when handling food and beverage
- Set up and striking of event space, prior and post event
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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