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Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Gym membership

Job Description

Generator is a leading global lifestyle accommodation brand that has made a significant mark with its innovative and experience-driven hostels and hotels across major cities in Europe and the Americas. Founded in London, the brand has expanded rapidly to key urban centers including Miami, New York City, Los Angeles, and Chicago, integrating unique cultural elements of every location into its design and service. Recognized as one of the top 50 most innovative global companies by Fast Company, Generator offers not only vibrant and stylish accommodation but also a dynamic work environment characterized by creativity, inclusivity, and a strong sense of... Show More

Job Requirements

  • Eligible to work in the United States
  • Previous food and beverage and/or related experience helpful
  • Always keep cool under pressure
  • Show commerciality with a strong passion for driving revenue
  • Understand stock-control and keep costs to a minimum
  • Be creative, innovative and digitally smart
  • Be a 'people person', social and always love our guests
  • Like getting your hands dirty, wherever, whenever, because you will
  • Be an excellent communicator and bi/multi-lingual
  • Available to work when needed

Job Qualifications

  • Experience working within the hospitality/service industry
  • A passion for your city, for travelling and for trending food and drinks concepts
  • Knowledge of contemporary interests and the city
  • Have a genuine interest and enthusiasm for service
  • Be an excellent communicator and bi/multi-lingual
  • Show commerciality with a strong passion for driving revenue
  • Understand stock-control and keep costs to a minimum
  • Be creative, innovative and digitally smart
  • Be a 'people person', social and always love our guests

Job Duties

  • Serve food courses and alcoholic beverages to guests
  • Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability
  • Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
  • Record transaction in POS system at time of order
  • Check in with guests to ensure satisfaction with each food course and/or beverage
  • Present physical and accurate check to guest and process payment
  • Maintain cleanliness of work areas, china, glass, etc., throughout the day
  • Ensure personal appearance is clean and professional
  • Maintain confidentiality of proprietary information and protect company assets
  • Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees
  • Ensure adherence to quality expectations and standards
  • Perform other job duties as requested by management
  • Answer questions on menu selections
  • Set tables according to service standards

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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