Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $40,100.00 - $64,900.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
retirement plans
Paid Time Off
On-site wellness programs
Local discounts
Employee rates on hotel stays
Job Description
Pyramid Global Hospitality is a leading hospitality company dedicated to creating exceptional guest experiences through a people-first culture. Operating over 230 properties worldwide, Pyramid Global Hospitality focuses on fostering a supportive, inclusive, and collaborative work environment that values diversity, employee growth, and overall wellbeing. The company is committed to providing ongoing training and development opportunities, comprehensive benefits, and unique perks, ensuring employees are well-equipped and motivated to advance their careers within the hospitality industry.
One of the standout properties within the Pyramid portfolio is the Beachcomber, originally opened in 1949. This charming beachfront hotel offers guests 200 feet of ... Show More
One of the standout properties within the Pyramid portfolio is the Beachcomber, originally opened in 1949. This charming beachfront hotel offers guests 200 feet of ... Show More
Job Requirements
- high school diploma or equivalent
- 3-5 years of food & beverage management experience
- proven experience in a high-volume bar or nightlife environment
- extensive bar operations experience
- experience in event planning and execution
- strong decision-making skills in high stress situations
- excellent communication and team leadership abilities
- ability to work nights, weekends, and holidays
- must complete required assessment after application
Job Qualifications
- 3-5 years of food & beverage management experience
- proven success in a high-volume bar or nightlife environment
- heavy bar operations experience
- experience supporting or executing events, promotions, or venue activations
- strong communication, follow-through, and team leadership skills
- ability to take direction, prioritize effectively, and adapt during peak and seasonal volume
- flexible availability including nights, weekends, and holidays
Job Duties
- Execute daily food & beverage operations in alignment with direction from the Food & Beverage Director
- lead front-of-house bar operations with a strong focus on service execution and guest engagement
- support high-volume service periods, maintaining speed, quality, and consistency
- assist in the planning, execution, and on-site leadership of events, live entertainment, promotions, and activations
- partner with leadership as we expand event offerings and increase seasonal bookings
- coach and develop bartenders, servers, and support staff, reinforcing service and safety standards
- collaborate with the F&B Director on staffing, scheduling, labor management, and cost controls
- ensure compliance with alcohol service laws, safety standards, and company policies
- maintain a strong floor presence-leading by example and escalating issues appropriately
- contribute to a positive, inclusive culture aligned with Pyramid values and Jimmy B's brand
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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