Caesars Entertainment logo

Caesars Entertainment

F&B Host - Part Time (Horseshoe Hammond)

Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $16.50
diamond

Benefits

competitive pay
flexible schedule
Employee Discounts
Health Insurance
Paid Time Off
Training and development opportunities
supportive work environment

Job Description

Horseshoe Casino Hammond is a premier entertainment and gambling destination located just 20 minutes from downtown Chicago. This casino is known for offering a vibrant gaming experience with over 2,100 slot machines and more than 100 table games, making it one of the largest and most exciting casinos in the Chicago and Northwest Indiana area. Apart from gaming, Horseshoe Casino Hammond features fresh and popular dining options such as The Eatery: Cafe and H Burger, ensuring every visit is not only thrilling but also satisfying for guests who enjoy great food and a festive atmosphere.

Celebrated as the ... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in hospitality or customer service preferred
  • Ability to stand and walk for extended periods
  • Availability to work part-time hours, including evenings and weekends
  • Ability to communicate effectively with guests and team members
  • Must adhere to uniform and appearance standards
  • Must be able to work in a dynamic, high-energy environment

Job Qualifications

  • Excellent communication skills
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Customer service-oriented mindset
  • Ability to multitask and manage time effectively
  • Experience in hospitality or customer service preferred
  • Ability to maintain professional appearance

Job Duties

  • Maintains a professional appearance at all times, clean and well-groomed as per standard
  • Assigns service stations to all service personnel observing their presentability for compliance with appearance and uniform standards
  • Check table settings for proper presentation and completeness, and checks service tray stations for adequacy of supplies used to refill or replacement purpose
  • Graciously greets guest upon their arrival and escorts them to a table, balancing the customer flow among the service stations, taking into request for a particular table or server, depending on availability
  • Assist with seating as appropriate, and once seated, provides guest, and informs them of the name of their server
  • Oversees the general functioning of the dining room during the meal service period, relaying information to service personnel, requesting feedback from guest as to their satisfaction, making adjustments when and where necessary
  • Assists with duties of servers and bus persons such as securing a food and beverage item for a patron, resetting a table for reuse, etc., as the customer traffic flow allows, to assure the maintenance of food service effectiveness and efficiency

Job Qualifications

Experience

No experience required

Job Location

OysterLink connects hospitality employers and applicants.

You may be also interested in: