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F&B Host | The Exchange ($20.00/hour)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
401k Retirement Plan
complimentary room nights

Job Description

KPMG Lakehouse, located in the thriving community of Lake Nona, is a newly constructed, state-of-the-art facility that is redefining excellence in the hospitality industry. This impressive venue features 800 single king bed sleeping rooms, designed to provide maximum comfort and privacy for guests. The property spans over 100,000 square feet of multi-purpose meeting space, making it an ideal location for conferences, corporate events, and large gatherings. Guests and participants are offered a unique dining experience through four distinct food and beverage venues, including a flagship 500-plus seat three-meal venue that showcases eight diverse culinary experiences, ensuring variety and quality for... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in food and beverage service preferred
  • ability to communicate effectively
  • ability to stand for extended periods
  • availability to work flexible hours including evenings, weekends, and holidays
  • team player mindset
  • commitment to excellent customer service

Job Qualifications

  • High school diploma or equivalent
  • previous experience in food and beverage service preferred
  • strong customer service and communication skills
  • ability to work in a fast-paced environment
  • adaptability to support different areas within the food and beverage department
  • team-oriented attitude
  • attention to detail

Job Duties

  • Greet facility participants with a genuine welcome
  • offer recommendations to guests in the Common Ground venue
  • fulfill participant food and beverage orders
  • maintain cleanliness of the dining venue
  • provide additional assistance as needed
  • assist in other food and beverage areas of the facility during busy periods
  • enhance the overall guest dining experience

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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