F&B Guest Attendant (Bartender) - Seasonal

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Competitive insurance including medical, dental, vision, life, and disability
Complimentary meals on duty
uniform provided
401K with company match
Employee rates across all Standard properties
F&B discounts
Recruitment referral bonus
Regular employee appreciation events
on the job training
Transfer and promotion opportunities
Manager in Training Program
fun work environment

Job Description

The Standard, East Village is a distinctive boutique hotel located in the vibrant and artistic East Village neighborhood of New York City. Since its opening in 2012, the hotel has become a beloved local favorite, celebrated for its unique blend of cozy charm, eccentric style, and contemporary sophistication. Situated off Cooper Square, the 21-story tower invites guests through an original tenement-style building, leading to breathtaking panoramic views of Manhattan. The hotel's distinctive venues offer diverse dining and drinking experiences tailored to a variety of tastes—ranging from the bustling street-side all-day Café Standard to the intimate Garden space with its seasonal... Show More

Job Requirements

  • Prior experience as an F&B Guest Attendant (Bartender)
  • Ability to engage and connect with a wide range of guests
  • Knowledge of classic cocktail service from memory
  • Basic understanding of spirits and wine
  • TIPS certified
  • Flexible availability including weekends and nights
  • Eligible to work in the US
  • Ability to work in a high-volume, high-energy environment

Job Qualifications

  • Prior experience as an F&B Guest Attendant (Bartender)
  • Knowledge of classic cocktail preparation
  • Basic understanding of spirits, wine, and food pairing
  • Ability to engage with diverse guests
  • TIPS certification
  • Experience with POS systems preferred
  • Strong interpersonal and communication skills

Job Duties

  • Provide exceptional cocktail and beverage service
  • Engage and connect with guests to enhance their experience
  • Prepare classic cocktails from memory with accurate measurements
  • Manage POS transactions efficiently
  • Assist in servicing events throughout the hotel
  • Deliver friendly and professional service with a positive attitude
  • Maintain a clean and organized bar environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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