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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $70,000.00 - $75,000.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
training programs
flexible schedule
Job Description
ATG Entertainment is a world leader in live entertainment, known for its ownership, operation, and programming of some of the most iconic venues across the UK, the US, and Continental Europe. With a portfolio that includes historic theatres, studio theatres, cinemas, conference spaces, and modern live music arenas, the company hosts over 15,000 live performances each year that attract more than 18 million audience members. Some of their most notable productions include Cabaret at the Kit Kat Club, Stranger Things: The First Shadow, Moulin Rouge, The Lion King, Harry Potter and the Cursed Child, and Starlight Express. ATG also operates... Show More
Job Requirements
- Minimum 2 years of experience as a multiple unit manager of hospitality
- Minimum 1 years of experience managing QSR, lounges, bars and/or concessions
- Must be ServSafe certified
- Must be RBS certified
- Ability to work flexible hours, including nights, weekends, and holidays
- Ability to work 8-10-hour shifts
- Must be able to work weekends
- Flexibility to work across three theater venues
- Must exhibit energy, passion, dedication, and a strong commitment to hospitality
Job Qualifications
- Minimum 2 years of experience as a multiple unit manager of hospitality
- Minimum 1 years of experience managing QSR, lounges, bars and/or concessions
- Must be ServSafe certified
- Must be RBS certified
- Demonstrated experience creating and executing craft cocktail programs
- Proven ability to manage scheduling, labor costs, and operational processes
- Strong administrative, organizational, and technical skills
- Ability to multitask, problem-solve, and maintain professionalism under pressure
- Strong interpersonal communication skills
- ability to build relationships and lead effectively
- Ability to work flexible hours, including nights, weekends, and holidays, based on theater programming
- Ability to work 8-10-hour shifts as required by the operation
- Must be able to work weekends
- Must exhibit energy, passion, dedication, and a strong commitment to hospitality
- Flexibility to work across three theater venues as part of a multi-location operation
Job Duties
- Manage daily bar, lounge, Deliver at Seat and concession operations across multiple venues
- Ensure operational efficiency to maximize revenues
- Lead bar, lounge and Deliver at Seat team to deliver exceptional guest experience
- Create and manage staff schedules to support business needs and minimize labor costs
- Complete weekly and monthly tracking reports
- Streamline workflows and implement efficiency improvements
- Ensure compliance with all company policies, health regulations, and operational standards
- Ensure excellent inventory control is maintained in conjunction with Inventory Manager
- Train, coach, and supervise bar, lounge and Deliver at Seat staff to maintain high service standards
- Foster a positive, collaborative, and professional work environment
- Serve as a reliable leader, effective communicator, and supportive resource for team members
- Execute and maintain creative, high-quality beverage and snack programs
- Co-develop and test cocktail recipes while monitoring and applying emerging trends in cocktails
- Ensure consistency and quality standards across all bar locations
- Oversee inventory processes, ordering, and cost control measures
- Manage payroll submissions and related administrative duties
- Maintain accurate documentation and organizational procedures
- Utilize technical systems and software efficiently for reporting and operational tasks
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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