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EZ Stop

EZ Stop Kitchen Team Member

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $14.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

competitive pay
Employee Discounts
Opportunities for career advancement
Comprehensive training programs
Health and wellness benefits
Paid Time Off

Job Description

EZ Stop stores are family-owned, community-centered convenience stores located throughout the foothills of the Great Smoky Mountains in East Tennessee. With a mission to operate exceptional community convenience stores that highlight fresh, local products and are staffed by good, friendly people, EZ Stop has become a trusted destination for locals and visitors alike. The company prioritizes serving the communities they are part of by employing great people right from those communities. Known for fostering a positive and supportive work environment, EZ Stop strives to be the best place to work in the local market. This is evident in their commitment... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Prior experience in a food preparation or customer service role preferred
  • Ability to work flexible hours including nights, weekends, and holidays
  • Must comply with all health and safety regulations
  • Ability to stand for extended periods and perform physical tasks
  • Strong communication and interpersonal skills
  • Must be dependable and punctual

Job Qualifications

  • Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other back of house part time restaurant jobs is preferred
  • Ability to perform individually and as a member of a team in a fast-paced environments with little to no supervision
  • Ability to work any shift based on business needs to include nights, weekends, and holidays

Job Duties

  • Greet customers and provide a friendly, positive, and genuine shopping experience
  • Prepare, cook and present food safely, quickly and efficiently, meeting our standards
  • Assist in keeping the kitchen clean, food safe, and organized
  • Demonstrate a complete understanding of menu items and explain them to guests accurately
  • Protect the customer experience by ensuring packaging, food presentation and quality is top level
  • Complete customer transactions efficiently and comply with all state regulations when selling restricted products such as alcohol and tobacco
  • Maintain cleanliness of the store, deli, bathrooms, and outdoor areas (i.e. dusting, mopping, emptying trash, cleaning, etc.)
  • Receive and replenish products throughout the store

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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