Bardenay Restaurant and Distillery logo

Expo/Runner/Host

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.50 - $14.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Dental Insurance
Vision Insurance
Health Insurance
employee stock ownership
Paid holidays
Paid training

Job Description

Bardenay is a premier restaurant and distillery known for being the first in the nation to combine these two unique experiences under one roof. The establishment takes pride in delivering high-quality, fresh food paired with top-of-the-line spirits, creating a unique dining and drinking environment that caters to both casual visitors and connoisseurs alike. At Bardenay, being part of an employee-owned company means that every team member has a vested interest in the company's success, fostering a collaborative and motivated workplace where staff ideas, opinions, and contributions are highly valued. This culture promotes a strong sense of community and teamwork, ensuring... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous expediting experience preferred
  • Excellent oral communication skills required
  • Positive interpersonal skills required
  • Must speak English fluently and be able to write in basic English
  • ServSafe food handlers certification or equivalent
  • Ability to speak and hear
  • Close and distance vision
  • Frequent sitting with some standing at times
  • Occasionally lifts/carries up to 50 lbs
  • Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills
  • Able to reach hands and arms in any direction and kneel and stoop repeatedly

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous expediting experience preferred
  • Excellent oral communication skills
  • Positive interpersonal skills
  • Must speak English fluently and be able to write in basic English
  • ServSafe food handlers certification or equivalent

Job Duties

  • Communicate orders and information between the front and back of the house
  • Make sure the food is cooked in the right order and quickly
  • Ensure the food is presented to the customer as beautifully as possible
  • Deliver food and drinks to customers in a timely manner
  • Check orders for accuracy
  • Take additional orders when required
  • Greet customers at the door
  • Seat guests and communicate who their server will be
  • Provide menus to guests and clean them afterward
  • Acknowledge guests upon their exit

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location