Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.00
Work Schedule
Standard Hours
Benefits
competitive pay
Tips
Health Insurance
Dental Insurance
Vision Insurance
Career growth opportunities
Job Description
The Sicilian Butcher is a modern-casual dining restaurant that celebrates the vibrant culinary traditions of Sicily with a contemporary twist. Known for its craft meatballs, scratch-made pastas, and authentic recipes, the restaurant creates a warm, family-style atmosphere that emphasizes genuine hospitality and quality ingredients. As a fast-growing concept, The Sicilian Butcher is focused on expanding its presence while maintaining exceptional guest experiences that keep customers returning. The restaurant prides itself on an energetic and lively environment where bold flavors and attentive service come together to delight every guest.
We are currently seeking an energetic and dependable Expo/Food Runne... Show More
We are currently seeking an energetic and dependable Expo/Food Runne... Show More
Job Requirements
- Must have a current food handlers card or be able to obtain one
- Must have experience, a positive attitude, be punctual, and be a team player
- High school diploma
- Willing to go the extra mile to satisfy every need of our guests
Job Qualifications
- Must have experience in a restaurant or hospitality setting
- Positive attitude and punctuality
- Must be a team player
- High school diploma
- A higher degree in hospitality or relevant field is a plus
- Current food handlers card or ability to obtain one
Job Duties
- Ensure the efficient flow of orders from the waiters to the kitchen
- Ensure orders are being prepared with the correct priority
- Assist in the final preparation of dishes
- Check dishes before delivery for accuracy, presentation, and temperature
- Deliver orders to maintain fast service
- Eliminate obstacles in service, food preparation lines or dishwashing
- Inspect the premises according to quality and sanitation standards and assist in cleaning
- Transfer important information between the kitchen and the wait staff (e.g., when a customer has a particular request)
- Handle complaints from clients to preserve the restaurant's reputation
- Support other tasks as needed (e.g., telephone orders)
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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