Expo/Food Runner - Vinny's on Windward
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $16.00
Work Schedule
Standard Hours
Benefits
Positive work environment
Professional development opportunities
team-oriented culture
supportive management
Employee Discounts
flexible scheduling
Job Description
Vinny's on Windward is a distinguished restaurant known for its commitment to delivering superior quality food and beverages alongside legendary hospitality. Located in a vibrant community, Vinny's emphasizes enriching the lives of its guests, employees, and owners through a dedicated approach to dining excellence and team empowerment. With a strong focus on sales growth, cost controls, and maintaining a respectful and dignified workplace, the restaurant has established itself as a favorite dining destination for patrons seeking an exceptional culinary experience. The leadership team at Vinny's believes their employees are their most important resource. Therefore, they invest in building and retaining... Show More
Job Requirements
- Must be 18 years of age
- Must be able to work effectively in a fast-paced setting while walking or standing for up to 8 hours per day
- Must be able to carry 2-3 plates trays of 4-6 drinks or bussing trays safely
- Must be fluent in English Spanish speaker is a plus
Job Qualifications
- No previous restaurant experience required
- Must be fluent in English Spanish speaker is a plus
- Must be able to work effectively in a fast-paced setting while walking or standing for up to 8 hours per day
- Must be able to carry 2-3 plates trays of 4-6 drinks or bussing trays safely
- Must be 18 years of age
Job Duties
- Properly serve guest tables food items to their proper seat number
- Develop a good understanding of all menu items including daily specials and share knowledge with guests
- Run food for teammates
- Ensure all guests feel welcome and receive responsive friendly and courteous service
- Remove used utensils plates and glassware between courses and provide replacements if needed
- Take used items to dishwashing area and place them appropriately
- Maintain guest tables by removing trash paper or unneeded items
- Properly and quickly clean and reset kitchen line items
- Check and clean the floor as needed
- Inspect and clean assigned restroom every 30 minutes
- Communicate with FOH team to assure efficient seating table utilization and guest service
- Assist bartenders with drink running as needed
- Provide warm friendly efficient service and hospitality
- Maintain a clean dining room and restroom
- Clock in and out accurately
- Carry stack store and clean plates glassware and utensils properly avoiding breakage
- Maintain a clean floor and address spills immediately
- Contribute to a positive productive work environment by maintaining a happy professional attitude
- Demonstrate respect and courtesy towards all FOH BOH and Manager teammates
Job Qualifications
Experience
No experience required
Job Location

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please contact the employer.
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