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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $16.90
Benefits
401k Retirement Plan
Advancement opportunities
Employee Recognition Program
Referral Bonus Program
employee discount
Golf privileges
Tennis privileges
Job Description
Camaraderie Clubs is an innovative management company founded by the Co-Founder and former CEO of Travis Mathew, a well-known brand in the lifestyle and apparel industry. Focused on redefining the experience of Country Club Membership for the next generation, Camaraderie Clubs manages two premier club properties, Spanish Hills Club and The Huntington Club. The company prides itself on a collaborative team environment guided by a process-oriented culture that emphasizes planning, communication, tracking, evaluation, and adjustment for all decisions, ensuring team success and superior member satisfaction.
Spanish Hills Club, one of the flagship properties under the Camaraderie Clubs portfolio, is curren... Show More
Spanish Hills Club, one of the flagship properties under the Camaraderie Clubs portfolio, is curren... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Ability to stand and walk for extended periods
- Ability to carry trays and lift up to 25 pounds
- Flexible schedule including weekends and holidays
- Must adhere to local and state laws regarding alcohol service
- Excellent communication skills
- Positive attitude and strong work ethic
Job Qualifications
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication
Job Duties
- Performs pre- and post-work shift duties
- Provides immediate attention to all members and guests upon seating
- Places order with the bartender
- Places beverages on tray
- delivers to members and guests
- Serves beverages
- Removes empty glasses
- cleans tables as required
- Checks back to ensure member and guest satisfaction
- replenishes water and butter as necessary
- Cleans all assigned work areas in kitchen and banquet areas
- Removes soiled dishes
- Keeps tables, dining room and bus station areas clean
- Advises supervisor of any complaints as soon as they occur
- Performs clean-up and closing duties as assigned by manager
- Attends pre-meal meetings or line ups as requested by the F and B Managers
- Thanks members and guests
- invites them to return
- Consistently follows local and state laws and the clubs policies and procedures for the service of alcoholic beverages to members and guests
- Performs other appropriate duties assigned by F and B Managers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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