Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $17.35
Benefits
Free room nights
discounted room rates
free colleague meals
Employee stock purchase plan
Retail Discounts
Job Description
Piper Restaurant, situated within The Seabird Resort in sunny Oceanside, California, offers guests a delightful garden-to-table dining experience in a bright and friendly California-coastal atmosphere just steps from the beach. The restaurant is well-known for its fresh, locally sourced ingredients that highlight the best of seasonal produce, enhancing every dish with vibrant flavors and quality. During the day, Piper caters to early risers and health-conscious patrons with a breakfast service that includes freshly pressed juices and a variety of wholesome breakfast options. As the sun sets, Piper transforms into a warmly intimate setting featuring an open kitchen, a fully stocked... Show More
Job Requirements
- One to five years previous food and beverage running experience
- Must have or be able to obtain a food handler's card
- Ability to lift, pull, and push moderate weight
- Ability to read, speak, write, and understand English
- Strong communication skills
- Physical stamina to work in a fast-paced, customer-facing role
- Flexible to adapt to business needs
Job Qualifications
- One to five years previous food and beverage running experience
- Strong knowledge of food and beverage preparations, service standards, guest relations, and etiquette
- Working knowledge of table settings, service-ware, and menu items
- Ability to read, speak, write, and understand English to communicate with guests and staff
- Ability to remember, recite, and promote menu items
- Possession of or ability to obtain a food handler's card
- Ability to work effectively in a fast-paced environment
Job Duties
- Ensure accurate and timely delivery of food orders from kitchen to guests
- Collaborate closely with kitchen staff to verify order correctness
- Communicate effectively with kitchen and front-of-house teams to facilitate smooth service
- Assist in maintaining cleanliness and organization of food runner stations
- Uphold high standards of food presentation and guest service
- Ability to lift, pull, and push moderate weight as required
- Adapt to changing tasks and priorities as needed to support business operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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