Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $12.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
career growth
Continuous hospitality training
Paid nights off
Job Description
Hash Kitchen is a vibrant and innovative brunch-focused restaurant that has quickly distinguished itself as a premier destination for creative daytime dining experiences. Known for its reimagined breakfast classics and a unique, interactive build-your-own bloody Mary bar, Hash Kitchen offers guests the opportunity to customize their cocktails with house-made mixes, infused spirits, and an extensive selection of craft toppings. This buzzy brunchery not only emphasizes quality and creativity in its menu but also cultivates an exceptional atmosphere with social-media-worthy wall art and live DJ performances during the weekends. With a strong commitment to guest satisfaction and culinary innovation, Hash Kitchen... Show More
Job Requirements
- be at least 18 years of age
- ability to multitask in a fast-paced environment
- no previous experience is needed, we offer on the job training
- understanding of food safety
- willing to go the extra mile to create the ultimate guest experience
- knowledgeable about the menu and the varying products we carry
Job Qualifications
- be at least 18 years of age
- ability to multitask in a fast-paced environment
- understanding of food safety
- knowledgeable about the menu and the varying products we carry
- willing to go the extra mile to create the ultimate guest experience
Job Duties
- assist in the final preparation of dishes before delivery by checking for accuracy, presentation and temperature
- final preparation of plating and garnishing of dishes
- assist fellow squad members in quick delivery of prepared food
- eliminate obstacles in service, food preparation lines, or dishwashing
- inspect the premises according to quality and sanitation standards and assist in cleaning
- transfer important information between the kitchen and the wait staff (e.g., when a customer has a particular request)
- handle complaints from clients to preserve the restaurant's reputation
- support other tasks as needed (e.g., telephone orders)
- perform other duties as assigned by upper management
Job Qualifications
Experience
No experience required
Job Location
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